ANALISIS PERBANDINGAN ASAM URAT BERDASARKAN POLA MAKAN PADA VEGETARIAN DAN NON VEGETARIAN DI MINAHASA

The Role of HlA-antigens in Prurigo Hebra

Human leucoqtle antigens (HI'A) kelas I baik group A maupun B telah diketahui mempunyai hubungan dengan beberapa penyakit kulit, di antaranya psoriasis, dermatitis herpetiformis Duhring, dan lupus erttumatosus. Pada penelitian terdahulu pruigo Hebra (PH) telah diketahui diturunlean secara genetik mengikuti pola penuntnan multifaktor. Selain itu penderttu pH -sangat sensitif terhadap gigitan nya...

Vegetarian nutrition

Comparison of Nutritional Quality of the Vegan, Vegetarian, Semi-Vegetarian, Pesco-Vegetarian and Omnivorous Diet

The number of studies comparing nutritional quality of restrictive diets is limited. Data on vegan subjects are especially lacking. It was the aim of the present study to compare the quality and the contributing components of vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diets. Dietary intake was estimated using a cross-sectional online survey with a 52-items food frequenc...

Vegetarian Newsletter

Comparative Study of Lipid Profile Levels in Vegetarian and Non-Vegetarian Person

Previous studies have suggested an association between vegetarian persons and non-vegetarian persons, although this relationship positive correlation significant. The present study was designed to investigate comparative study of lipid profile levels in vegetarian and nonvegetarian person. The lipid profile is used to determine the risk of obesity, heart disease in myocardial infarction, athero...